Caramel Popcorn

I love making homemade edible goodies for stocking stuffers. Last year, it was caramels and orange-flavored hard candies. This year, I’m returning to an old favorite: caramel popcorn. My recipe┬ácomes from Colleen Patrick-Goudreau’s The Joy of Vegan Baking. It’s been almost five years since I started eating eggs and dairy again, but the recipes in…